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  • Feeling the Love :-)
  • Legacy Donating Member
  • Member For: 13y 3m 25d
  • Gender: Male
  • Location: Not in Cairns anymore
Posted

Pics or it didn't happen [emoji23]

  • Feeling the Love :-)
  • Legacy Donating Member
  • Member For: 13y 3m 25d
  • Gender: Male
  • Location: Not in Cairns anymore
Posted

Crackling [emoji106][emoji106][emoji106][emoji106]

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  • 3 weeks later...
  • Legacy Donating Member
  • Member For: 11y 5m 27d
  • Gender: Not Telling
Posted

I bought a bunch of chili cheese kranskies, wrapped them in pastry and chucked them in the freezer.

 

Now I just nuke them for 4 minutes and dip them in bbq sauce to polish them off. ;)

  • Too heavy needs boost
  • Member
  • Member For: 12y 11m 20d
  • Gender: Male
  • Location: Adelaide
Posted

Beef and pork ribs. 9hrs on the beef and a 3-2-1 on them think pork ribs [emoji869][emoji482]
dff2f26cf7e8d83b66e2d1dd1b470f43.jpg
Thick pork ribs. Sorry im well on my way haha.

So tender and juicy. Bones straight out. No effort at all. Delicious f2929d5f11e5336683a960c81145164f.jpg

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  • Thanks 1
  • 2 weeks later...
  • Bob the Freaking Builder
  • Legacy Donating Member
  • Member For: 16y 10m 13d
  • Gender: Female
  • Location: SA
Posted

Well... I made something for j@ since I’ve been home sick this week.

Potato Pave with a garlic compound butter.

 

7i5i2t5.jpg


 

Made it with a stuffed chicken breast :) 

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  • Legacy Donating Member
  • Member For: 11y 5m 27d
  • Gender: Not Telling
Posted
8 minutes ago, Mrs Jeturbo said:

Made it with a stuffed chicken breast

 

I was wondering where the rest was :laughing:

  • Haha 1
  • less WHY; more WOT
  • Site Developer
  • Member For: 18y 3m 16d
  • Gender: Male
  • Location: Melbourne
Posted

had brunch the other day at a new-ish local cafe... ohh yeahhh eggs, spinach, avo, bacon, eggs, toast, cherry tomatos, mushroom, kransky and hash brown :drool:  then ate half of the missus' eggs benedict (no pics). bBHOHyZ.jpg

  • Like 4

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